This tea is made from the first flush stems and roasted over a slow fire. It has a natural sweet aroma with
an excellent nutty flavor and a slight earthy notes. Goes well with any cuisine. Plus low in caffeine.
Amount of Tealeaves: 5g
Water Temperature: 90C (194F)
Amount of Water: 300ml (10oz)
Steep: 2-3 minutes
Add more tealeaves to suit your taste.